Who wants to be injured with a dull knife? Surely nobody I think. Using dull knives can be proven dangerous as they can drag or skip while chopping and lead to unwanted accidents. Moreover, it takes extra force to slice the food besides being unable to provide the perfect shapes that you actually want. On the other hand, a beautifully sharpened knife can do the same job with a little effort plus saves you from being injured. Additionally, you can get the exact slice with sharp knives as well as save your time. Again Perfectly sharp knives have a longer-lasting life expectancy.
So why should you take the risk of using dull knives while you have many options in the market to instantly get a superbly sharpened knife? It is much trickier to find the best of the best according to your standard. But don’t worry, we are here to extract your frustration. Concerning your safety and demand, we have gathered here the 10 Best Professional Knife Sharpeners. This article will cover all the facts you need to know before buying a Professional knife sharpener and we are sure that in the end, you will get the ideal knife sharpener of your dreams.
Chef’s Choice Professional Knife Sharpener
The Chef’s Choice Model 130 Professional Electric Knife Sharpener made from High quality Diamond Material features three stages of sharpening station that sharpens both straight and serrated edges satisfactorily. This is one of our favorite compact designed Professional knife sharpeners in the market as it provides outstanding results versus other Electric sharpeners.
Featuring a stable rubber feet on the work surface to come up with a non-slip and safe operation makes it more user-friendly. Actually, it’s an ideal professional sharpener for every smart kitchen. One fantastic fact is that you don’t need any skill or experience for using it.
A super quick and easy to operate kitchen appliance that can sharpen, hone and polish your knives giving the desired sharpness. You just have to press the On/Off button to start/finish the operation. Get Fine, Steel and Polished edge with this versatile appliance. A 3 year limited manufacturer warranty will definitely please you.
Professional Knife Sharpener Reviews
- Works on both Straight and serrated knives
- 3 Different sharpening stages
- Solid and stable construction
- Featuring a simple Off/On button
- Build-in precision angel guide
- Versatile gadget
Why Do We Love It
- Incredible performance
- Long Lasting edge
- Durable and effective sharpening
- Super easy to use
- Safe and risk-free operation
- Great value for money
Frequently Asked Questions
Should I Sharpen a New Knife?
The professional knives are decently sharpened but you can sharpen them for your satisfaction. But we can recommend that the Japanese knives are not well sharpened so you will need to sharpen them to do your task smoothly.
How Often Should I Sharpen?
You can easily hone your knife at home after using it 3-4 times. But if you are thinking about professional sharpening, sharpen your chef’s knives at least once or twice a year.
How Do you Know when your Knives Need Sharpening?
Just try to slice an apple and if this simple task is becoming difficult to finish then you are sure that you need to sharpen your knife. A sharp knife will do it with minimal effort whereas the dull one will need maximum effort to do its regular job.
How Fast and Effectively Does it Sharpen a Knife?
A fast and effective performance mainly depends on the dullness and how many knives you are going to sharpen at a time. Moreover, your skill of sharpening, the knife’s material, type, size, and the sharpening device that you use, desired level of sharpness are the facts behind the sharpening job. But we can help you by sharing the estimated duration of the sharpening process.
- Sharpening Stone: 20-40 minutes
- Pull-through Sharpener: 3-4 minutes
- Electric Pull-through sharpeners: 3-4 minutes
- Electric Sharpeners with multiple abrasive belts: 10-15 minutes.
What is the Sharpest Knife Angel?
Most kitchen knives are covered with a 15 to 20-degree angle that is super durable and slices almost everything properly. The Japanese sharpeners mainly sharpen their knives to roughly 15 degrees while most Western knife sharpeners sharpen at roughly 20 degrees.
How Many Settings are Available?
Knife Sharpeners usually refer to three levels of grit, Coarse, Medium, and Fine grit which translates to how much metal will be taken off the knife. The best knife sharpener that can actually convert a 20 degree to 15 degrees is the Coarse one. A Medium grit sharpener can sharpen dull knives that are not actively damaged. And the last category that can hone, realign, and, polish is Fine grit sharpeners.
How Easy is it to Clean and Store a Knife Sharpener?
It is so important to clean your sharpening device as no one wants to get stuck inside his knife. Sharpening stones are super easy to clean and maintain but the ceramic hones demand occasional cleaning. Some models are super sleek and easy to store on the countertop of your kitchen. Remember that the Electric Sharpeners are bigger than other sharpeners and the sharpening stones are compact and easy to store.
In the market, you will find varieties of knife sharpeners, but you will be confused as to what to choose. It is such a tricky job to search and find the best. Think twice if you are unable to get the best of your desire! Don’t be frustrated. Your search stops here.
We are so optimistic that our picks and reviews have covered all the criteria that you want in a knife sharpener and our researchers have made it easier to get the Best Knife Sharpener that suits your demand and budget. So, what are you waiting for? Wish you a Happy purchase.