What Knife to Cut Watermelon?

Summertime watermelon is pleasant and juicy. Know what knife to use to cut watermelon for a picnic, BBQ, or snack at home. We’ll discuss watermelon-cutting knives in this guide. We have chef knives and watermelon knives!

What Knife to Cut Watermelon?

What Knife to Cut Watermelon?
Knife to Cut Watermelon 1

Chef’s Knife: Watermelon Slicing Versatility

Chef’s knives can cut vegetables and other foods. Chef’s knives cut watermelon well. For those who like a multi-use knife, its sharp, broad blade makes slicing easy and precise.

Watermelon Knife: Ideal Slicing

A watermelon knife is great if you eat watermelon often. Long, serrated blades are common on these knives. Serrations grasp the watermelon’s rough rind for easy slices. Watermelon knives make beautiful wedges and cubes.

Small Watermelons: Paring Knife

Paring knives work well for smaller watermelons or individual servings. Paring knives are ideal for peeling, trimming, and slicing small fruits due to their narrow blades. To cut watermelon safely with a paring knife, choose a firm surface.

Heavy-Duty Watermelon Cleaver

Cleavers are good for cutting huge watermelons. Cleavers cut difficult materials with their large, robust blades. They split giant watermelons easily due to their broad blades and weight.

Alternative: Serrated Knife

Serrated knives may also chop watermelon. Serrated knives’ serrated edges cut watermelon flesh smoothly without shattering it. Serrated knives are harder to use than watermelon knives or chef’s knives.

Different Watermelon Cuts

Watermelon cutting has several options. Common examples:

Wedges: The most basic and traditional watermelon cutting method. Cut the watermelon in half and then into triangles. This is ideal for picnics and snacks.

Cubes: Cut watermelon into 1-inch slices to produce cubes. Next, remove the rind and dice each slice into bite-sized pieces. Fruit salads and skewers often use this.

Balls: Melon ballers or cookie cutters can make watermelon balls. Slice the watermelon and scoop out small, spherical pieces with the tool. Watermelon balls make attractive fruit bowl garnishes.

Sticks: Long, thin watermelon slices resemble french fries. Slice the watermelon into rectangular slabs, then thin strips. Kids will love this snack.

Boat: Make a watermelon boat for a unique presentation. To make a stable basis, cut a tiny piece of watermelon lengthwise. Remove the flesh, leaving a shell. A colourful and tasty centrepiece is a watermelon boat filled with chopped watermelon and other fruits.

Watermelon Cutting FAQs

What are watermelon knife benefits?

Watermelon knives have many benefits for slicing watermelon. Its serrated edge grips the tough peel, making fruit cutting easier without squishing. Watermelon slices are precise and even with the long, narrow blade.

Watermelon selection: how?

Watermelons that are heavy for their size are juicy. Firm, blemish-free skin is ideal. Watermelon with a yellow patch on the underside is ripe.

Cut watermelon?

Cut watermelon can be refrigerated in an airtight container. Watermelon tastes best when eaten within a few days.

Is watermelon served creatively?

Absolutely! Watermelon presentations can go beyond the standard cutting. For a magnificent centrepiece, carve flowers or creatures into watermelon flesh. Watermelon can be a bowl for a colourful and delicious fruit salad.


melon displays. Cut watermelon safely with a knife that matches its size and texture. Follow these steps to slice watermelon precisely for summer parties and snacks.

Next time you chop a luscious watermelon, you’ll know what knife to use. Slicing will be easy with a chef’s knife, watermelon knife, or other suitable knife. Enjoy watermelon all summer with different cuts and imaginative presentations.

For professional-looking watermelon slices, choose the proper knife. Consider your tastes, watermelon size, and precision. Watermelon-cutting abilities will impress family and friends with the correct knife.

I love knives and love reviewing them. Knives have been a part of our lives for as long as we can remember. We grew up using knives in the kitchen and in outdoors.